COUNTER DINING BY STEFAN TAYLOR
OUR CONCEPT
With just sixteen seats in our restaurant, we offer a very unique and exclusive dining experience.
As a guests at Essence you are seated at our kitchen counter, in full view of our chefs as they prepare your evenings menu.
A real chef's table, where all the guests are seated and served together.
OUR menu
As a small restaurant we serve a set tasting menu of which consists of eight different servings.
The menu is served as a surprise from start to finish and changes slightly every day.
It is a combination of both new dishes and some of our signature dishes we have developed over the years.
There is a lot of working hours involved in preparing and serving our dishes. So for our concept to function to the high standard we aim for, It is not possible for us to adapt the menu for guests with allergies or other dietary requirements.
Our restaurant is aimed at people who enjoy both classic and new flavor combinations, served in a fun and elegant way.
If you love modern cookery as much as us, Then this is the place for you!
