COUNTER DINING BY STEFAN TAYLOR

PRIVATE DINING
​Welcome to an exclusive private dining experience at our Chefs Table. With up to 14 seating places our kitchen counter is perfect for smaller private events, corporate dinners or special celebrations.
When booking Essence for a private event we have two menu options.
Small tasting menu. 18.00-20.00 or 20.30-22.30
Amuse bouche, starter, main course, dessert and petit four.
Including wine pairing and champagne on arrival. 2750sek per person.
Including alcohol-free welcome drink on arrival and alcohol-free pairing. 2500sek per person
Large tasting menu. 18.00-22.00
Amuse bouche, 4 savory dishes, dessert and petit four.
Including wine pairing and champagne on arrival. 3750sek per person
Including alcohol-free welcome drink and alcohol-free pairing. 3500sek per person
Allergies and other dietary requests.
Our shorter menu can be customised for most allergies or dietary requests; however, we cannot cater to vegan diets or diets free from milk protein, onion or eggs.
The larger menu can be only adapted for very simple allergies or dietary requests.
Any adaptions to the menu must be agreed upon at the point of reservation.
If adaptions to the menu require a large amount of replacement dishes, extra ingredients or preparation time an extra cost may be required to book your event.
We accommodate groups of 8-14 guests when booking as a private party.
All our bookings are pre-paid at the point of reservation and non-refundable.
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